Our Menu
Corkage Fee: $30 per bottle
Soups & Salads
Clear Soup
$3.00
Miso Soup
$3.00
Snowcrab Salad
$6.00
Squid Salad or Seaweed Salad
$6.00
House Salad
$5.00
Ginger or roasted sesame dressing
Ceviche Salad
$16.00
Mixed fish, cilantro, onions, seeds, yuzu ponzu
Donburi Bowls
Served with sushi/white rice
Gyu Beef
$17.00
Sunny eggs, sauteed veggies
Teriyaki (Chicken/ Salmon)
$14.00
$16.00
Steamed broccoli, cabbage
Katsu (Chicken/ Pork)
$13.00
Egg-onion-tempura sauce, green onions
Curry (Chicken/ Pork)
$14.00
Japanese curry sauce, potatoes, carrots
Karaage
$14.00
Potato salad, cabbage, yuzu jalapeno kewpie
Unagi
$18.00
5-pcs BBQ eel, cucumber, furikake
Salmon Ikura
$17.00
Salmon roe, quail egg, shiso furikake
Poke
$17.00
Assorted cubed fish, avocado, shiso furikake
Chirashi
$25.00
9-pcs sashimi, yuzu tobiko
Starters
Edamame / Spicy
$6.00
$7.00
Shio Koji Hamachi Kama
$9.00
yuzu ponzu
Kaki Oyster
$9.00
Yuzu pepper jelly
Age Dashi Tofu
$6.00
Tempura sauce, bonito flakes
Wagyu Gyoza
$9.00
4 pcs - A-5 beef, chili oil ponzu
Beef Tataki
$9.00
Seared beef, onions, ponzu
Karaage
$7.00
Bite-size fried chicken, yuzu jalapeno kewpie
Crispy Rice
$10.00
4 pcs -salmon or tuna on fried sushi rice
Bao Bun
$9.00
2 pcs - tsukemono cucumber, pulled pork
Shrimp & Veg Tempura
$8.00
2 imported fried shrimp, mixed veggies
Kurobuta Pork Ribs
$12.00
3 pcs - Calbi ribs w/ sweet Thai glaze
Tako-yaki
$6.00
4 pcs - katsu, kewpie, bonito flakes
Kushiyaki Skewers
Served w/ vinaigrette side salad
Gyu (Beef) or Salmon
$9.00/2pcs
Chicken (Dark or White)
$8.00/2pcs
Combo, set of 3
$12.00
Sando
Japanese Sandwiches
Mando
$12.00
Katsu pork
Yaki-do
$13.00
Chicken & egg salad
Tamago
$10.00
Jidori egg salad
Korokke
$10.00
Fried potato & egg salad
Noodles
Ramen Street
$15.00
Cha-shu, sunny egg, sweet soy, shallots, shiso
Curry Ramen
$15.00
Cha-shu, potatoes, carrots
Temaki Sets
No Substitutions
Nibbles
$19.00
Blue Crab | Salmon | Scallop
Starving
$23.00
Panko Shrimp | Akami | Negi-Hama | Red Crab
Hangry
$30.00
Blue Crab | Salmon | Akami | Red Crab | Scallop
Temaki Handroll
Akami
$7.00
Fried shallots, shiso
Negi-Hama
$7.00
Yellowtail, green onions
Negi-Toro
$10.00
Fatty tuna, green onions
Salmon
$6.00
Avocado
Scallop
$6.00
Thinly sliced lemon
Blue Crab
$8.00
Thinly sliced lemon
Red Crab
$5.00
Crunchy
Panko Shrimp
$7.00
Red crab, avocado
Steamed Lobster
$10.00
Truffle kewpie, sprouts
Unagi
$8.00
BBQ eel, cucumber
Shiso
$4.00
Fried perilla leaf, umeboshi
Avocado
$4.00
California Hass
Kyuri
$3.00
European cucumber slices
Kanpyo
$4.00
Marinated gourd
Dressed Nigiri
1 Piece per order
Hotate (Seared Scallop)
$5.00
Foie gras, unagi sauce, fried leeks
Hotate (Raw Scallop)
$5.00
Yuzu, sea salt
Ika (Cuttlefish)
$4.00
Smoked trout roe
Ikura (Salmon Roe)
$3.00
Yuzu salt
Akami (Tuna)
$4.00
Wasabi vinaigrette, chives
Sake (Salmon)
$3.00
Shiso pesto
Sake Toro (Salmon Belly)
$4.00
Garlic almond chili oil, chives
Yellowtail
$5.00
Yuzu jalapeno aioli
Amabi-Ebi (Sweet Shrimp)
$5.00
Smoked trout roe, seeds, yuzu
Unagi (Freshwater Eel)
$4.00
Salted cured egg-yolk
Anago (Saltwater Eel)
$5.00
Yuzu kosho, seeds
Chu-Toro
$10.00
Kizami wasabi OR truffle pate
O-Toro (Fatty Bluefin)
$11.00
Smoked shoyu, truffle pate
Sashimi
Toro (3 pieces)
$29.00
Salmon (5 pieces)
$13.00
Akami (5 pieces)
$14.00
Yellowtail (5 pieces)
$15.00
Chef's Sashimi
Yellowtail Crudo
$17.00
Yuzu ponzu, pink peppercorn
Peppered Tuna
$14.00
Wasabi vinegarette
Tuna Tataki
$13.00
White onions, yuzu ponzu
Ora King Salmon
$17.00
Truffle ponzu
Desserts
Mystery Tempura Ice Cream
$9.00
From Creole Creamery
Ichigo Sando
$9.00
Strawberries w/ vanilla or matcha mascarpone cream
Black Sesame Ice Cream
$6.00
Sets
Hangry
$29.00
Bay scallop, blue crab, red crab, salmon, akami.
Starving
$22.00
Akami, red crab, negi hama, panko shrimp.
Nibbles
$18.00
Salmon, bay scallop, blue crab.
A La Carte Temaki
Bay Scallop
$6.00
Green onions, lemon, spicy kewpie.
Red Crab
$5.00
Crunchy, unagi sauce.
Blue Crab
$7.00
Avocado
Negi Hama
$6.00
Yellowtail, green onions.
Panko Shrimp
$7.00
Imported shrimp, red crab, avocado, unagi sauce.
Akami
$7.00
Spicy tuna, shiso, fried shallots.
Toro
$10.00
Shiso, kizami wasabi.
Lobster
$12.00
Choose steamed or fried.
Unagi
$8.00
BBQ eel, avocado, unagi sauce.
Salmon
$6.00
Avocado, chili oil.
Kyuri
$3.00
Cucumbers, kaiware, seeds.
Kanpyo
$3.00
Marinated gourd, kaiware.
Avocado
$4.00
Kaiware, seeds.
Shiso
$4.00
Fried shiso, plum sauce.
ADDITIONAL FILLINGS:
Garlic Almond Oil .50¢ | Sesame Seeds .25¢ | Kaiware Sprouts .50¢ | Fried Shallots .50¢ | Soy Paper $1.00 | Shiso .75¢ | Crunchy .25¢ | Avocado .50¢ | Cucumber .50¢ | Jalapeños .50¢
Nigiri
1 pc | Chef's choice dressed $1 / each
Hokkaido Scallop
$4.00
Ika (Squid)
$3.00
Ikura (Salmon Roe)
$3.00
Akami (Tuna)
$4.00
Sake (Salmon)
$3.00
Salmon Belly
$4.00
Sweet Shrimp
$5.00
Yellowtail
$4.00
Unagi (Freshwater Eel)
$4.00
SEASONAL:
Anago (Sea Eel)
$5.00
Hirame (Flounder)
$8.00
Kanpachi (Amberjack)
$8.00
Toro (Fatty Tuna)
MP
Uni (Sea Urchin)
MP
Wagyu (A-5 Beef)
MP
Sashimi
6 pcs
Sake
$12.00
Akami
$14.00
Tuna Tataki
$13.00
Peppered Tuna Tataki
$14.00
Yellowtail Crudo
$16.00
Yellowtail
$13.00
Toro (5 pcs)
MP
Omakase
Omakase
Ask your server for details
Mystery Tempura Ice Cream
Mystery Tempura Ice Cream
$8.50
from Creole Creamery