About us
Chef Huy - As a first-generation Vietnamese-American learning Japanese Cuisine, he was already at a disadvantage. His mother has owned multiple businesses, one of which was a Vietnamese restaurant.
Chef Huy - As a first-generation Vietnamese-American learning Japanese Cuisine, he was already at a disadvantage. His mother has owned multiple businesses, one of which was a Vietnamese restaurant.
Need the space for your event? Search no more, we have a perfect place for you!
Don`t feel like cooking today? We got you covered - order now!
OrderOutstanding! This isn't your typical sushi place. There aren't any Who Dat rolls or St. Bernard rolls here. Instead it's based around authentic traditional Japanese fare. Tuna crudo, nigiri, sandos, temaki, sashimi, etc. Fantastic.
Small place but they're moving to a different location soon. Reservation is highly recommended. Food was amazing. Presentations were perfect! The chefs and staffs were so sweet.
Freshest fish, best presentation, great extra touches, top notch service. Best experience in Nola if you want the best quality with an awesome artistic touch with knowledgeable staff. Do your self a favor and treat yourself if you want the best.
A tiny place that I wish we would have tried sooner. We will definitely be back to try more menu items. Consider making a reservation because this place is very small, but everything inside has attention to detail that makes this a great and delicious experience.
Best sushi in New Orleans hands down. We've tried them all and the search for excellent sushi is over. We have never eaten in the restaurant; we always get take-out. We're dying to go for the omakase.... that's the next special dinner celebratory night out, for sure.